THE FLAME HAS LANDED IN STELLENBOSCH

Nando’s lifts the lid on its new landmark Stellenbosch restaurant

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Nando’s has given invited guests a first look at its new flagship restaurant in Stellenbosch, ahead of its official opening to the public.

Located in the historic Woodmill precinct, the new restaurant combines great food, local creativity and the laid-back outdoor lifestyle that Stellenbosch is known for. Surrounded by mountain views and greenery, the space has been designed to encourage customers to linger a little longer, whether that’s over lunch with friends, a family dinner or a leisurely soft serve on a sunny afternoon.

The restaurant was unveiled at a special opening celebration this week, bringing together food, art and music in true Nando’s fashion.

A dedicated bottomless station lets customers help themselves to unlimited PERi-PERi sauces, soft serve, RUBRO iced tea and soft drinks, while a full-service bar adds another reason to settle in and stay awhile.

For those passing through, the drive-thru comes with its own surprise. A dramatic viewing window gives customers a front-row seat to the action, offering a glimpse into the mastery, theatre and flame-grilled craft that goes into every Nando’s meal.

Designed and built by local teams, the restaurant takes inspiration from both Stellenbosch’s architectural heritage and the site’s industrial past. Warm terracotta tones, natural textures, abundant greenery and a striking central rooflight create a space that feels both contemporary and distinctly rooted in its surroundings.

Greeting customers at the entrance is Aquifer, a monumental mosaic by acclaimed South African artist Clive van den Berg. Stretching nine metres long and standing 3.7 metres high, the artwork frames views of the restaurant’s gardens.

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